Try our “Thrill of the Grill” and guarantee a truly unique dinning experience
“Fire” dishes are created out of the red hot heat of our flame grill and the special Brazilian inspired Churrasco (Shoo-rhas’co) grill. Glowing local ironbark coals in fuse distinctive flavours of wood scented aromatic spices.
We combines the freshest seafood from the Great Barrier Reef and other Australian fare with all of the fine flavours of Japan
Whenever you enjoy traditional or innovative Japanese cuisine at Cherry Blossom, our sushi, Teppanyaki and executive chefs prepare premium dishes for lunch, dinner, special functions and cocktail parties
Chef and director Craig Squire has operated the company since its inception in 1994.
Ochre is the most highly awarded Cairns restaurants and catering companies in Cairns
Ochre Restaurant specialises in fresh local seafood, game, bush foods, premium Australian produce and regional Australian cuisine. Cairns dining at its best...